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"Organic Farming Whole Tomato 400g"is canned food of organic whole tomatoes which is recognized by JAS. Its tomatoes are grown by an agricultural cooperative -"La Terra E Il Cielo" which more than 90 farming families in Italy-Marche have joined since 1980. This agricultural cooperative practices organic method from the cultivation of crops such as wheat to food processing consistently.
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"Organic Whole Wheat Penne 500g" Italy since year 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic whole grain penne from `Cello' It is a delicious Penne made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. It is made as it is without refinement from the whole grain ground in the stone mill and a powerful texture and a simple flavor are alive. This matches well with the thick taste sauce and the plain Japanese-style taste. Made with naturally filtered mountain spring water. The wheat in the materials is processed into wheat flour carefully, which is a time-consuming procedure. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used.
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"Organic Spaghetti 500g" Italy since year 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic pasta from `Cello' It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used. The thickness is 1.6mm.
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"Organic Penne 500g" Italy since year 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ Cielo" is short pasta approved by JAS for organic ingredients. It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used.
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"Organic Farming Chickpea250g" is an agricultural collaboration ・ Tera ・ E ・ Ear ・ Chickpea (garbanzo) organically grown in Cello. You can use it after washing in water lightly. They are smaller than the ordinary chickpea in appearance before being soaked; but after developing their fullest potential and absorbing enough water, they can expand to over twice as big as before. It does not easily become mushy, suitable to cook easily even for those who cook beans for the first time. It is delicious beans as it does not select receipe and it is easy to pass the heat constantly. Also, the cooking liquid with nutrients dissolved can be sufficiently used for miso soup as bouillon. It is certified by JAS as organic.
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"Organic Whole Wheat Spaghetti 500g" Italy since year 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic whole grain pasta from `Cello' It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. It is made as it is without refinement from the whole grain ground in the stone mill and a powerful texture and a simple flavor are alive. This matches well with the thick taste sauce and the plain Japanese-style taste. Made with naturally filtered mountain spring water. The wheat in the materials is processed into wheat flour carefully, which is a time-consuming procedure. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used. The thickness is 1.6mm.
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"Organic Farming Farro�@Perlato(Spelt) 250g" Italy since year 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic wheat from `Cello'
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"Organic Whole Wheat Fusilli 500g" Italy since year 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic whole grain pasta from `Cello' It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. It is Pasta made from the whole grain ground in the stone mill as it is without refinement and a powerful texture and a simple flavor are kept alive. This matches well with the thick taste sauce and the plain Japanese-style taste. Made with naturally filtered mountain spring water. The wheat in the materials is processed into wheat flour carefully, which is a time-consuming procedure. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used.
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"Organically grown Lentils"・"Rosse (red rentils) 250 g" is from Italy since 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ JAS approved organic red lentil from Cello.
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"Organic Farming Olive Oil 500ml" Italy since year 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic virgin olive oil from `Cello'
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"Organic Cavatappi 500g" Italy since year 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ Cielo" is short pasta approved by JAS for organic ingredients. It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used.
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"Organically grown Fajori" ・ 250g of Cannellini (white kidney beans) from Italy in 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic white kidney beans from `Cello'
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"STELLINE COLORATE 500g" is an agricultural collaboration ・ Tera ・ E ・ Ear ・ A pasta-product of Cello. It is delicious pasta made in the pasta factory that uses the traditional recipe to mix water and flour by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century and made best use of nutrients, delicious taste or flavor of natural wheat. Please spend extended time making wheat into fine powder, and use fresh spring water naturally filtered through rock hills. This has been manufactured at low temperature and after drying for a long time. This product is special pasta which is tiny, star shaped, and comes in three colors. Cook time: 8 minutes. Minestrone is most recommended recipe. It is certified by JAS as organic.
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Organic fallo ・ "Spaghetti 500g", Italy, since 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic whole grain pasta from `Cello' It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. This pasta is made from stone-ground ancient Farro wheat (Tritium dicoccum) whole grain enriched in nutrition and has delicious sweet flavor that you will love to enjoy with every bite. This matches well with the thick taste sauce and the plain Japanese-style taste. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used. The thickness is 1.6mm.
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" Organic Bronze ・ Linguine 500g'is from Italy 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic pasta from `Cello' It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. Due to its ground glass surface it mixes with sauce easily. Also, it remains in al dente (crunchy and chewy) state for longer time as the water portion of sauce penetrates the pasta adequately. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used. The width is 2.8 mm.
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"Organic Fedelini 500g" Italy since year 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic pasta from `Cello' It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used. The thickness is 1.1 mm.
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" Organic Bronze ・ 500g Metsumanique 500g is from Italy 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ Cielo" is short pasta approved by JAS for organic ingredients. It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. Due to its ground glass surface it mixes with sauce easily. Also, it remains in al dente (crunchy and chewy) state for longer time as the water portion of sauce penetrates the pasta adequately. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used.
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Organic puntine ・ Kololatte (Semechicolea) 500g is from 1980 Italy ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ Cielo" is short pasta approved by JAS for organic ingredients. It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used.
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" Organic Bronze ・ Tolene 500g from 1980 Italy ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ Cielo" is short pasta approved by JAS for organic ingredients. It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. Due to its ground glass surface it mixes with sauce easily. Also, it remains in al dente (crunchy and chewy) state for longer time as the water portion of sauce penetrates the pasta adequately. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used.
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"Organically grown Fajori" ・ Borlotti (pinto beans) 250g have been since 1980 Italy ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic white pinto beans from `Cello'
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"Organic Fusilli 500g" Italy since year 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic macaroni from `Cello' It is delicious Macaroni made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used.
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"Organic Farfalle 500g" Italy since year 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ Cielo" is short pasta approved by JAS for organic ingredients. It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used.
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" Organic Farro ・ Canestrini 500g is Italy from 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic whole grain short pasta from `Cello' It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. This pasta is made from stone-ground ancient Farro wheat (Tritium dicoccum) whole grain enriched in nutrition and has delicious sweet flavor that you will love to enjoy with every bite. This matches well with the thick taste sauce and the plain Japanese-style taste. Made with naturally filtered mountain spring water. The raw ingredient whole farro is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used.
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Organic anelline ・ Kololatte 500g is from 1980 Italy ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ Cielo" is short pasta approved by JAS for organic ingredients. It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used.
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Organic Kamut ・ "Spaghetti 500g", Italy, since 1980 ・ Over 90 farmers of Marque state joined and conducted the harvest and processing ・ Tera ・ E ・ Ear ・ It is JAS approved organic pasta from `Cello' It is delicious pasta made in the pasta factory that uses the recipe in which water and flour are mixed carefully by considering the atmospheric temperature or temperature of that day, and uses only the organic wheat since 19th century continuously for 4 generations, and made best use of nutrients, delicious taste or flavor of natural wheat. This contains stone-ground ancient Kamut wheat in even quantity and the sweet flavor of walnut enriched in nutrition. This matches well in particular with the source of the refreshing salty taste, and with the sauce that makes the best use of the vegetable bouillon. Made with naturally filtered mountain spring water. The raw ingredient durum wheat semolina is finely milled with time and care. Finished by slowly drying at low temprature. Agricultural chemicals, chemical fertilizers, and other chemical products are not used. The thickness is 1.6mm.
